In 2012 I went to Thailand for ceremony my father and my brother behind my house is have a small pool. In April water in the pool is had less then other season. My young brother he tell me in the pool have a lot of prawns. We heading to the pool for catching prawns to make a super delicious menu in the world call ” Dancing prawn ” we’re catching prawns by blue net after catching prawn and get it enough we’re turn to home and prepare to cook dancing prawn for snack.
Ingredients of dancing prawn:
- Fresh prawns
- Ground roast Chilli
- Ground roast sticky rice
- Fish sauce
- Lime juice
- Spring onion chopped
- Red onion thin slice
- Mint leaf
How to cook
Clean fresh prawn with cold water and put in salad bowl put ground roast sticky rice, ground chilli, lime juice, fish sauce and mixed together after test is ok put spring onion chopped red onion slice and mixed again ready to serve.
Tip: Spicy dancing prawn is match with Thai vodka call lao-kao.
Warning: This food is raw food and very dangerous it may harm your body by parasite from fresh prawn.
